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Today's Specials

Roasted Fig Salad - $19

organic greens, roasted figs, beets, tomato, cucumber, sweet onion, crumbled blue cheese, raspberry vinaigrette

  GLUTEN FREE  

Singapore Salmon Curry - $26

mild yellow coconut curry, wild salmon, farmer's market vegetables, white rice, fresh fruit chutney

  GLUTEN FREE  

Korean BBQ Beef "Bulgogi" - $26

grilled marinated beef, chili-lime sauce, roasted peanuts, rice noodles, baby bok choy, asian slaw, kimchi

Crusty Basil Shrimp - $24

savory glazed panko crusted shrimp, farmer's market vegetables, basil, white rice

Szechuan Eggplant - $20

wok-tossed Chinese eggplant, farmer's market vegetables, thai basil,  spicy soy sherry glaze, white rice

  VEGAN

Special Side:
Roasted Squash Blossoms - $14

organic greens, raspberry vinaigrette

 GLUTEN FREE    VEGAN

 Desserts - $8

  • Belgium Dark Chocolate Soufflé

  • Buttery Lemon Shortbread

Sorbets - $5  GLUTEN FREE   VEGAN 

  • Mango

  • Lychee

  • Coconut

  • Lemon​

  • Pomegranate

  • Blood Orange

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